Apple Pie Parfait
These easy, light, and delicious parfaits use simple ingredients and make a perfect end to any meal.
Tart apples tossed with spiced apple butter are layered between a creamy mixture of sweet cream and tangy Greek yogurt, topped with crumbled shortbread cookies. Enjoy this irresistible apple parfait recipe!
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Ingredients
Here’s what you’ll need to make this Apples parfait recipe:
For the Apple Filling:
- 4 apples (Granny Smith or your choice), peeled, cored, and diced
- 1/4 cup brown sugar
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1 tbsp lemon juice
- 2 tbsp apple butter
For the Crumble:
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup butter, melted
- 1 tsp ground cinnamon
For the Cream Layer:
- 2 cups Greek yogurt or whipped cream
- 2 tbsp honey or maple syrup (optional)
- Crumbled pie crust or graham cracker, for garnish
How to make Apple Pie Parfait Cups
For more recipes and cooking tips, explore our website and discover the joy of homemade desserts. Enjoy your Apple Pie Yogurt Parfait!
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FAQs
Can I use other types of apples in the Yogurt apple parfait recipe?
Yes, you can use any type of apple you prefer. Granny Smith apples are great for their tartness, but Fuji or Honeycrisp can add a different flavor profile.
Can I make this dole apple parfait vegan?
Absolutely! Substitute the butter with coconut oil or a vegan butter alternative, and use a dairy-free yogurt or whipped coconut cream for the cream layer.
How long can I store the apples parfait?
The parfait apple recipe is best enjoyed fresh, but you can store it in the refrigerator for up to 2 days. Keep the crumble separate and add it just before serving to maintain its crunchiness.
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